As I promised from my post on Sunday, here is the tutorial for the Gingerbread House Gift Card Holder.
Start out with a piece of 7" x 4" cardstock for the base of the house. I used the a|s French Roast cardstock. Score at 1-3/4" on both sides of the cardstock to make the doors.
Cut about 1/4" off the top of each door.
For the roof, cut a 4" x 3-3/4" piece of cardstock and cut a notch out from 2 corners.
(NOTE: it looks like there's a score line towards the bottom of the cardstock...it's not....it's just a shadow as I was taking picture)
Turn over the cardstock and use a pencil to mark a spot at 2" on the opposite side of the "notched" side (half the length of the cardstock). See the tiny mark I made on the right side of this picture?
Then, take the piece and angle it on your cutter to make a triangle shape. You can see in the pictures that I lined up the edge of the notched side to the 2" mark.
You should have a piece that looks like this:
For the gift card insert piece, I used a 3-3/8" x 3" piece of cardstock and used a circle punch at the top.
I used the Scallop Borders Die Set to make the "icing" for the house.
![](https://www.mlmtc.com/upimages/Amuse/thumb/scalloptriothumb.jpg)
I started out adhering the smallest scalloped border to the edges of the roof, trimming off the excess.
I used the Corner Chomper (1/2" side) to round off the roof.
![](https://www.mlmtc.com/upimages/Amuse/thumb/TCNRCH1(1).jpg)
To make the house, adhere the roof to the base lining up the edges where the notches were cut.
Adhere the gift card insert.
For the icing on the doors, I used the medium and large scalloped borders. Adhering them and then cutting off the excess. Here' a tip: When adhering the scalloped borders, line up from the inside of the door out...so that the scallops line up.
I made the wreath out of a piece of Sugar cardstock that was punched out with a circle punch. I used of the the tiny leaves cluster stamp from the 2014 Holiday Hoopla Hostess Incentive Stamp set to stamp the wreath using Sage Ink.
I finished it off by adding some Cranberry Pearl Stickers for the berries.
![](https://www.mlmtc.com/upimages/Amuse/thumb/EAPR206.jpg.jpg)
I used foam adhesive on the wreath to adhere it to the roof.
I used the following Copics to add some color to the roof: R29 Lipstick Red, B02 Robin's Egg Blue, Y08 Acid Yellow and YG25 Celedon Green.
For the inside of the house, I used one of the patterned papers from the Christmas Sweater paper pack on the doors (panels are 1-5/8" x 3 5/8".
![](https://www.mlmtc.com/upimages/Amuse/thumb/6x6christmascollectionLG.jpg)
Then, I colored the cute reindeer from the Not A Creature Was Stirring set (with matching die set).
![](https://www.mlmtc.com/upimages/Amuse/thumb/NotACreatureWasStirringsm.jpg)
I used the following Copics:
R35 Coral for the nose
E59 Walnut and E57 Light Walnut for the antlers
E51 Milky White and E53 Raw Silk for the body
I used the sentiment from Bottle Brush Forest stamp set. I just loved the font. The sentiment was stamped with Berry Ink onto a piece of Sugar cardstock cut using one of the dies from the Word Windows Die Set.
![](https://www.mlmtc.com/upimages/Amuse/thumb/bottlebrushforestSSSM.jpg)
![](https://www.mlmtc.com/upimages/Amuse/thumb/TAD0040.jpg)
To finish it off, I punched a couple holes on the doors to thread the ribbon through. I used the Cherry Organdy Sheer Ribbon.
![](https://www.mlmtc.com/upimages/Amuse/thumb/2011.03.27.030.jpg)
I hope this tutorial was easy enough to follow.
Until next time....
Blessings,
Another clever and unique card - what a great way to show off the amuse papers...so cute!
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